Huge colour, but velvety smooth, beautifully extracted ripe Cabernet fruit, less oaky and less exotic than 2003, but firmer and with a wonderful depth of fleshy fruit backed by rich tannins, superb vinification, definition and great length.
The wine has beautiful depth of colour, almost black with a blueish tint.The nose is complex, with notes of blackberry and redcurrant and a touch of smoke, revealing still discreet oak.The attack is full and generous, while the tannins elegantly enfold flavours of liquorice, mocha and vanilla.The finish is long and flavoursome, full of freshness and fruit, set off by delicious touches of toast. A vintage as elegant as it is promising.
Tasted once before clarification, this wine really impressed me. Its intense, fine, fruity nose recalled to me the strength of the wines of l'Hermitage. The mouth is very well constructed and offers meticulous sensations, without abandoning strength. The wine ends long and refined, without the tannic granulation which limited my enthusiasm in the past.
The nose is still tight and needs some coaxing from the glass, but eventually reveals some attractive pure blackberry, wild mint, cassis and citrus fruits. The palate is medium-bodied with firm tannins, quite refined and less opulent than one usually finds Mouton. But there is a nice crescendo towards the finish with cedar and dried herbs just on the finish. Excellent. Drink 2014-2030. Tasted November 2008.
Deep garnet colour. Aromas of warm cassis, dried plum, cloves and pencil shavings. Medium+ acidity and medium to firm, fine tannins. Long finish. Tasted August 2009.
Wow! This has a lovely nose, very exotic, dense and rich in fabulous spiced fruits, with an impressively dark core. Lovely, and very typical of Mouton as well. A beautifully composed palate follows, very elegant with a hint of cream, and a fine ripe structure beneath. The tannins are firm, just poking out a little here despite the full midpalate and wealth of spicy fruit. Delicious, fruit-cream finish, and fabulous length. An excellent wine indeed.
Layers of bright berry, currant and floral aromas follow through to a full-bodied palate, with lovely velvety tannins and a long, caressing finish. This is from the new team at Mouton and showing excellent focus and structure. Long and silky. Fine. Serious. -- J.S.
Château Mouton Rothschild, owned by Baroness Philippine de Rothschild and her children, is regarded as one of the world’s greatest wines. The story of Mouton Rothschild is that of a magical combination of soil, climate and devotion of one man, Baron Philippe de Rothschild (1902-1988), Baroness Philippine’s father. In 1853, Baron Nathaniel de Rothschild, from the English branch of the family, bought Château Brane-Mouton and immediately renamed it in Mouton Rothschild. Baron Philippe de Rothschild, when he took over the estate in 1922, decided to devote his life to it and to make Mouton unique, producing the very best wine. In 1924, he was the first to introduce entire chateau bottling. In 1926, he built the majestic 100-metre barrel hall. In 1945, to celebrate the liberation of France, he had the idea of crowning the label of that year’s vintage with a V for Victory. Since then, a different label is created for each vintage by famous painters. In 1962, he opened the Museum of Wine in Art. In 1973, he obtained the revision of the 1855 classification so that Mouton would be officially recognized as a First Growth.
Owner: Baronne Philippine de Rothschild
Manager: Philippe Dhalluin, Eric Tourbier
Cellar master: Gérard Linaires
Blend of the 2004 vintage: 11% Cabernet Franc, 73% Cabernet Sauvignon, 14% Merlot, 2% Petit Verdot
Ageing: 90% in new barrels during 20 month/s
Wednesday, September 29, 2004
Friday, October 15, 2004
Soil: Gravels
Area: 84 hectares
Average age of the vines: 48 years
Density of the vines: 8500 feet per hectare:
Price: from € 362.32 to € 422.54
Vintage: 2004
Chateau: Pauillac
Color: Red